Browsing "From Africa to America"

Charleston’s Colored Masters

Many of antebellum Charleston’s free black population owned slaves, and the Brown Fellowship of that city was organized in 1790 by black commercial slaveowners who saw no need to emancipate their black brethren. In 1796, Samuel Holman, a mulatto slave trader from Rio Pongo, West Africa was admitted to that colored society, which preserved the distinction between free persons of color and slaves.  On the eve of war in Wilmington, North Carolina, the labor utilized in erecting Dr. John D. Bellamy’s mansion included free black carpenter with slave workers who underbid white carpenters. The latter petitioned the legislature in the mid-1850s to increase the tax on slaves so white workers could find work.

Bernhard Thuersam, www.Circa1865.com

 

Charleston’s Colored Masters

“Many prominent citizens like Christopher Gustavious Memminger, an influential lawyer and politician of Charleston County, believed that the free black community served a useful role and protected the interest of slaveholders.

Since many of the well-to-do colored persons were slave masters and landholders, the whites concluded that the free black elite would join them in support of the institution of slavery. At the outbreak of the Civil War, the lines were drawn by the free black populace and the views of white supporters of the colored community seemed accurate.

On April 12, 1861 . . . the black masters saw the opportunity to affirm their commitment to South Carolina and sided with the white slaveowners. A group of free blacks from Charleston City, including a number of colored slaveowners, issued the following statement:

“. . . [Our] attachments are with you, our hopes and safety and protection from you . . . our allegiance is due to South Carolina and in her defense, we will offer up our lives, and all that is dear to us.”

The sentiments of the Charleston black slaveowners were shared by the black slaveowners of other counties. For example, William Ellison, a cotton planter and the owner of 63 slaves, offered his aid to the Confederate Army in Sumter County.

As the Confederate Army began to make successful advances in the summer of 1862, the black masters continued their farming operations with slave labor. As the war raged on, shortages of meat and other foodstuffs were not the only dilemma faced by the colored masters. Even the wealthiest colored masters could not always purchase clothing for their families and slaves. Quite often the slave masters employed their female slaves to make homespun clothing.

[After 1863, many black masters] sought to liquidate their human chattel . . . before the Union Army forced them to emancipate their slaves. As the war continued to worsen for the Confederacy, other colored masters probably attempted to sell their slave property but could not find a willing buyer because the Union Army was advancing towards South Carolina.

Yet even as the Confederacy was falling into disarray, many of the black masters refused to sell their slaves, while others chose not to grant their servants nominal freedom. As late as 1865, there were 81 colored slave masters who owned 241 slaves in Charleston City. Many of these slaveowners used their slaves as workers and did not intend to emancipate them.

Among the invading troops [at Charleston in early 1865] were the Twenty-first US Colored Troops. When they reached the city, a crowd of jubilant free blacks and slaves greeted the soldiers; but the colored masters of Charleston perceived the invasion as apocalyptic destruction rather than salvation.”

(Black Slaveowners, Free Black Slave Masters in South Carolina, 1790-1860; Larry Koger, University of South Carolina Press, 1985, excerpts, pp. 189-192)

The Foreign Slave Trade in Antebellum Mobile

The existence of African slaves in the American South was largely the result of foreign interests and New England slavers importing already-enslaved black people from Africa. With the agricultural expansion of the United States enabled by the Louisiana Purchase, large numbers of laborers were required to work the fields.

Bernhard Thuersam, www.Circa1865.com

 

The Foreign Slave Trade in Antebellum Mobile

“An illicit market in Mobile supported foreign slave trade despite the federal prohibition against it since 1808. Reports appeared occasionally of African natives working in the city. In March 1859, according to the British consul, “twenty wild African Negroes” worked in Mobile. Since these slaves spoke only their native dialect, residents concluded that the slaves were recently imported. Their appearance sparked excitement among the citizens about the foreign slave trade.

Later in 1859 the schooner Clotilde, owned by the Northern-born steamboat builder Timothy Meagher, transported what was reputedly the last cargo of contraband slaves from Africa to the United States. Slavers then transported 116 survivors of this voyage to John Dabney’s plantation on the Alabama River a few miles north of Mobile. Some slave-owners in the area secretly purchased some of the Africans, and the shipowner and captain retained the rest.

Slave ownership remained confined to a small proportion of the free population of Mobile, slightly less than 6 percent in 1830 and 1840. Masters and mistresses came from widely different backgrounds and occupations. In 1860, New Englanders like Thaddeus Sanford, a newspaper publisher turned farmer; Gustavus Horton, a cotton broker; and William, Rix, a merchant, owned slaves. So did foreign-born Mobilians like Israel I. Jones and Jonathan Emanuel, [both] English-born merchants; Ann Yuille, a Scottish baker’s widow; and Albert Stein, a German-born hydraulic engineer.

In 1850, 191 women owned 807 slaves. Women made up nearly 10 percent of large slaveholders, those with 11 or more slaves, in 1850. By renting some of their slaves to local employers, widows received good incomes.

Sarah Barnes, sixth largest slaveowner in Mobile in 1850, presumably rented some of her 52 slaves to others. So did two other women with large slaveholdings in the 1857 city tax book. Eliza Goldthwaite, widow of a former State judge, who claimed 17 slaves, and Sarah Walton, widow of a former mayor of Mobile and mother of Octavia Walton Levert, owned 20 slaves.”

(Cotton City, Urban Development in Antebellum Mobile, Harriet E. Amos, University of Alabama Press, 1985, excerpt, pp. 87-89)

 

The Slaves of Connecticut

Fairfield, Connecticut’s black population, both free and enslaved, helped load the ships with Yankee notions, barrel staves, foodstuffs, and rum destined for Africa to trade for yet more slaves. The transatlantic slave trade that New England dominated by 1750 helped the region build and maintain its affluence.

Bernhard Thuersam, www.Circa1865.com

 

The Slaves of Connecticut

“Connecticut conducted another census in 1774. With a population of 4863, Fairfield was the eleventh largest town in Connecticut in 1774. The 4863 persons included 4544 whites and 319 blacks, giving Fairfield the highest percentage of black population in the colony.

Fairfield’s growing trade encouraged the growth of its black population. Approximately three out of every four blacks in Fairfield in the 1770’s were slaves. Most of them were men who worked as laborers or household servants; a smaller number of women were household servants; and even a smaller number were children.

Most slaves were denied the pleasure of residing, with or without the benefit of marriage, with a member of the opposite sex. Captain David Judson owned a married couple and their child, but more typical was Hezekiah Gold, who owned four men, “a wench,” a young man, and two boys. Slavery was a luxury that Fairfield came to afford as it became more affluent. Most free blacks in Fairfield worked as laborers, either on the docks or on board ship.”

(Fairfield, The Biography of a Community, Thomas J. Farnham, Fairfield Historical Society, 1988, excerpts, pp. 71-72)

Jefferson’s View of the North’s Slave Trade

Well aware that the perilous “wolf by the ears” predicament facing the United States in his time was greatly the fault of New England’s penchant for slave trading profits, Jefferson saw the North sell its slaves southward and then proclaim themselves “free States” and morally superior to the South.

Bernhard Thuersam, www.Circa1865.com

 

Jefferson’s View of the North’s Slave Trade

“Mr. Jefferson’s opposition to slavery was known then, as it is now. Undoubtedly appreciating the fact that slavery, as prevalent then in the South, was extremely expensive to the masters, far more than “slavery” subsequently maintained by the Northern manufacturer, he stated his grievance upon this matter in the original draft of the Declaration [of Independence], but subsequently crossed out this paragraph.

In a courteous, yet Voltaire-like manner, he caustically refers to the slave-trade of the pious Yankee, and, rather than cause a disruption, he omitted that clause from his draft. Thus, while there was chance of earning a few dollars, the North was fully willing to accept the conditions and to continue the [slave] trade. Indeed, when certain Southern States prohibited the importation of slaves, it was New England which arose in defense of that trade.

“Times change and we with them.” After selling their slaves into the South, the same people suddenly changed their minds as to slavery, and, lifting up their hands in horror, described the Southern slave owner as an inhuman brute, a cruel oppressor, etc. The abolition societies and various fanatics, sincere and insincere, voluntary fanatics and paid fanatics, suddenly discovered supposedly crying needs of the “poor, downtrodden black brother,” and by various means and devices, attempted his emancipation. No crime and injustice was omitted in their acts.

And yet, simultaneously, hundreds of thousands of men, women and children, white too, were held in a more inhuman bondage in the North than the black man down South. Living under the most deplorable and miserable conditions, working long hours with hardly enough food to keep body and soul together, that mob of inhumanity was called free!

Truly they were free, free to die!”

(Secession, W.A. Lederer, Philadelphia, Confederate Veteran Magazine, September 1930, excerpt, pg. 338)

Slave Trading and Respected Merchants

Slaver Captain Nathaniel Gordon of Portland, Maine and his ship, the Erie, was captured at the mouth of the Congo River by the USS Mohican in 1860. Loaded with nearly 900 slaves, the Erie was built in Swansea, Massachusetts about 1850, and owned by a New York City business partnership.

Bernhard Thuersam, www.Circa1865.com

 

Slave Trading and Respected Merchants

“Ironically, an opportunity for strict enforcement of the slave trade laws was available to the United States almost from the beginning, but it meant collaborating with the British. [In 1807] England, the world’s largest slaving nation, outlawed its own slave trade. Britain’s motives were not especially altruistic [and] in reality, the British were trying to protect the commerce of their colonies by denying slave labor to their competitors, chiefly Spain, France, Portugal, Brazil, and the United States.

Had the United States cooperated with Britain at any point, the slave trade would certainly have ended earlier. As it was, the trade flourished throughout the first half of the nineteenth century, as Yankee captains continued to fit out their ships in Providence; New York City; Portland, Maine; Rio; or any of a dozen other sympathetic ports, and sail to the west coast of Africa for slaves. The Brazilian and Cuban markets were strong, the risks low, and the potential for profits enormous.

Meanwhile, the record of convictions in the courts was as poor as that of seizures at sea. In New York City, where most of the prosecutions took place, only one-sixth of those indicted were convicted. The rest were either acquitted, forfeited bail, escaped from custody, or were released because of hung juries or the court’s unwillingness to prosecute.

From 1837 to 1861 (when Captain [Nathaniel] Gordon alone made at least four slaving voyages), around 125 accused slave traders – officers and crewmen – were prosecuted in New York City; only 20 were given prison sentences, averaging two years apiece. Of these men, 10 received presidential pardons, and 3 more – indicted for capital crimes under the piracy act of 1820 – were allowed to plead to lesser charges. One was briefly convicted of piracy, but the conviction was overturned on a technicality. Clearly, no one in power wanted to hang a man for trafficking in slaves.

[In 1846, the] USS Boxer seized the Malaga, a ship fitted out with all the obvious goods and accoutrements for slaving and chartered to a known Brazilian slave trader. A New England judge ruled that there was nothing illegal about selling goods to a slaver, the charges were dropped, and the Malaga immediately left port on another slaving voyage.

New York had been a slaving city from its inception as a small Dutch settlement. The West India Company delivered eleven Brazilian slaves to tiny New Amsterdam in 1626 . . . New York saw its first slave revolt in 1712, when an armed group of slaves murdered nine whites. Retribution was swift and savage: the gallows claimed thirteen, while three were burned at the stake, one was broken at the wheel, one was starved to death, and another was cooked over a slow fire for an entire day.

Whether in the Caribbean, West Africa, or Madagascar trade, there were always New York slave ships, financed by New York capital. The slave traders were well known to the city’s business community; some ranked among the city’s most prominent members of society, frequently meeting at such places as the Astor House hotel to plan their voyages. The money behind their expeditions was provided secretly by many of New York’s most respected merchants.’

(Hanging Captain Gordon, The Life and Trial of an American Slave Trader, Ron Soodalter, Atria Books, 2006, excerpts, pp. 7-9; 43; 70-71)

An 1830 View of Slavery in the South

The following extract is from Robert Y. Hayne’s 1830 debate with Daniel Webster of the slave-trading State of Massachusetts, on the nature of the federal union. As is seen below, Hayne distinctly delineates the origin of African slavery in the Southern States, who profited from the nefarious trade, and those who did their Christian best with what they had inherited from the British colonial labor system.

Bernhard Thuersam, www.Circa1865.com

 

An 1830 View of Slavery in the South

“Sir, when arraigned before the bar of public opinion on this charge of slavery, we can stand up with conscious rectitude, plead not guilty, and put ourselves upon God and our country. We deal in no abstractions. We will not look back to inquire whether our fathers were guiltless in introducing slaves to this country.

If an inquiry should ever be instituted in these matters, however, it will be found that the profits of the slave trade were not confined to the South. Southern ships and Southern sailors were not the instruments of bringing slaves to the shores of America, nor did our merchants reap the profits of that “accursed traffic.” But, sir, we will pass over all this.

If slavery, as it now exists in this country be an evil, we of the present found it ready made to our hands. Finding our lot cast among a people, whom God had manifestly committed to our care, we did not sit down to speculate on abstract questions of theoretical liberty. We met it as a practical question of obligation and duty.

We resolved to make the best of the situation in which Providence had placed us, and to fulfill the high trust which had developed upon us as the owners of slaves, in the only way in which such a trust could be fulfilled without spreading misery and ruin throughout the land.

We could not send them back to the shores from whence their fathers had been taken; their numbers forbade the thought, even as we did not know that their condition here is infinitely preferable to what it possibly could be among the barren sands and savage tribes of Africa . . .

[With the false philanthropy of Northern abolitionists and the] shedding of tears over sufferings which had existence only in their own sickly imaginations, these “friends of humanity” set themselves systematically to work to seduce the slaves of the South from their masters.

By means of missionaries and political tracts, the scheme was in great measure successful. Thousands of these deluded victims of fanaticism were seduced into the enjoyment of freedom in our Northern cities. And what has been the consequence?

Go to these cities now, and ask the question. Visit the dark and narrow lanes, and obscure recesses, which have been assigned by common consent as the abodes of those outcasts of the world — free people of color. Sir, there does not exist, on the face of the whole earth, a population so poor, so wretched, so vile, so loathsome, so utterly destitute of all the comforts, conveniences and comforts of life as the unfortunate blacks of Philadelphia, and New York and Boston.

Sir, I have had some opportunities of making comparisons between the condition of the free Negroes of the North and the slaves of the South . . . Sir, I have seen in the neighborhood of one of the most moral, religious and refined cities of the North, a family of free blacks, driven to the caves of the rock, and there obtaining a precarious subsistence from charity and plunder.”

(Speech of Robert Y. Hayne of South Carolina, January 25, 1830; The Webster-Hayne Debate on the Nature of the Union, Herman Belz, Editor, Liberty Fund, 2000, excerpts, pp. 44-46.)

 

 

Rhode Island’s Record of Slaving

The British Royal African Company was primarily responsible for populating North America and the West Indies with African slaves, and despite being near bankrupt from exorbitant expenses was considered too big to fail. After the Revolution, British-imposed slavery was set on a potential track toward abolition, but the cotton gin of Massachusetts inventor Eli Whitney in the mid 1790’s, along with the rise of New England cotton mills, perpetuated African slavery.

Bernhard Thuersam, www.Circa1865.com

 

Rhode Island’s Record of Slaving

“The [British] slave trade was carried on by means of “factories,” or trading establishments, defended by forts on the west coast of Africa. In 1750, the Royal African Company had nine factories, the chief of which was Cape Coast Castle, with a strong fort built on a huge rock that projected into the sea. It was expensive to maintain these forts and trading posts. In fact, the company was prevented from going bankrupt by an annual grant of [10,000 pounds].

The competition of French slave traders, who paid more for their human merchandise than the English company, was especially formidable since the French African Company was heavily subsidized by its government.

During the first half of the eighteenth century Bristol and Liverpool were the great slave trading ports of the British Empire. In 1750, a total of 155 British and colonial ships were engaged in the slave trade, of which 20 came from the American colonies, principally from Rhode Island.

Toward the close of the colonial period, however, there were 150 Rhode Island ships employed in this traffic as compared with 192 English ships, a record to which Southerners pointed during the antislavery controversy.

These ships often were engaged in a triangular trade with England or the American colonies, the west coast of Africa, and the West Indies. To Africa the slave ships carried trading goods, bars of iron, rum –“well-watered” – forearms, lead, beads, and cloth, which they exchanged for slaves.

The later were transported to the sugar islands of the West Indies and exchanged for molasses, run and gold coins. In New England, the molasses was manufactured into rum to exchange for more slaves.”

(A History of the Old South, The Emergence of a Reluctant Nation, Clement Eaton, MacMillan Publishing, 1975, excerpt, page 31)

 

Resisting England’s (and New England’s) Slave Trade

It was “English merchants and factors” and New Englanders who traded their goods for Africans near the coast of West Africa; as few white men could survive entering the interior, Europeans depended upon African tribes to sell them their already-enslaved brethren.  At the feet of the Portuguese, Spanish, Dutch and French can also be laid the introduction and perpetuation of slavery here. Both the Virginia and North Carolina colonial legislatures pleaded in vain to the British Crown to cease the importation of Negroes to their shores.

Bernhard Thuersam, www.Circa1865.com

 

Resisting England’s (and New England’s) Slave Trade

“On account of the dangers of navigation off the coast of North Carolina . . . ships engaged in the African slave trade seldom, if ever, brought their cargoes direct to the colony. Relative to these conditions, [Royal] Governor Burrington said:

“Great is the loss this country has in not being supplied by vessels from Guinea with Negroes. In any part of the province the people are able to pay for a shipload; but as none come directly from Africa, we are under necessity to buy the refuse, refractory, and distempered Negroes brought in from other governments.”

Under such circumstances, it is not surprising that that on occasion the early planters sent cargoes of tar and pitch to New England to be sold and the proceeds to be invested in young Negroes. English merchants and factors from about 1770 to 1776 did not hesitate to sell Negroes to South Carolina planters on liberal terms, and during those years the colony prospered…”

On the eve of the Revolution an attempt was made to prohibit the slave trade. The Provincial Congress in session at New Bern [North Carolina], August 27, 1774, resolved, “We will not import any slave or slaves, nor purchase any slave or slaves imported or brought into this province by others from any part of the world after the first day of November next. This resolution was passed in conformity with a resolve of the Continental Congress, and its enforcement was designed to strike a blow at British [slavetrading] commerce.

The first impressive protest from any considerable body of citizens in the colony against the African slave trade was registered by the freeholders of Rowan County [North Carolina] in 1774. They placed themselves on record . . . in the following resolution:

“Resolved that the African slave trade is injurious to this colony, obstructs the population of it, prevents manufacturers and other useful emigrants from Europe from settling among us, and occasions an annual increase of the balance of trade against the colonies.”

(Slaveholding in North Carolina, An Economic View, Rosser H. Taylor, UNC Press, 1926, excerpt, pp. 21-22)

The Cornerstone of New England’s Prosperity

Author Walter D. Kennedy writes in his “Myths of American Slavery” (Pelican, 2003): “For all practical purposes, the history of slavery in the North lasted approximately 225 years,” and that New England’s involvement with enslaving others began with the Pequot tribe of Indians whose land they were confiscating. Those unfortunate Pequot’s were shipped to the West Indies to work the sugar cane fields. The triangular slave trade across the Atlantic was a New England enterprise.

Bernhard Thuersam, www.Circa1865.com

 

The Cornerstone of New England’s Prosperity

”She lay alongside Captain Jim DeWolfe’s wharf that day in 1802, a smart, trim topsail schooner, nearly ready for sea. On her stern was lettered her name, “Sukey,” and below it, Bristol, Rhode Island. As usual, the Bristol waterfront buzzed with feverish activity that day, especially on Captain Jim’s wharf.

Heavy ox carts laden with last minute cargo lumbered slowly across the cobblestones of Thames Street that edged the wharf, and then onto it. Captain Jim and some of his brothers owned the carts and oxen, the distillery on Thames Street from which most of the Sukey’s outward cargo had come, and the countinghouse that was the headquarters for their business.

In the West Indies, or Sugar Islands as they were often called in those days, the deWolfe’s owned plantations to provide the cargo the Sukey would bring back to Bristol on the homeward part of her long voyage. And they owned the Sukey and other ships that sailed in the evil trade in which they were engaged. The Sukey had no trouble getting her clearance papers after an inspection by the Bristol surveyor. [Although the Rhode Island State Assembly had forbid the slave trade, her] trade and that of many another Bristol vessel brought too much prosperity to too many people.

There were the Bristol sailmakers and carpenters, the caulkers who sealed the ships joints with oakum and tar, the ship chandlers who sold provisions and an endless variety of wares needed aboard a vessel, and the owners and workers of the ropes that made cordage — the great number of ropes used in holding, hoisting, lowering and controlling the sails of a ship. And there were many people who depended upon the Bristol ship owners for profit and wages.

If a vessel [returning] from the Sugar Islands was discharging her cargo, there would be [boys who] most Bristol wharf owners would let have their taste of the sweet molasses. But on deWolfe’s wharf that day, when you came close enough to the schooner, there was another smell — a smell that seemed to make your very insides curl up.

It was a smell so vile and horrible that you wondered how the Sukey’s crew could possibly stand it. “You can smell a slaver five miles downwind,” they say on the Guinea Coast. And the Sukey was a slaver.

Probably a fair-sized crowd of the crew’s family and friends were gathered on deWolfe’s wharf as the Sukey sheered gently away, “people on the wharf cried huzza!” and waved their hats. The Sukey was off on her voyage.

In West Africa, she would work her way down the Guinea Coast, probably finding it necessary to stop at port after port as she exchanged her trade goods and precious rum for even more precious black slaves, and perhaps also for gold dust, ivory, ebony and other African products.

At last she would head west, crossing the Atlantic over the infamous Middle Passage to the West Indies. In the islands the slaves would be landed and sold. Then Captain Almy would fill the Sukey chockablock with hogsheads of molasses to be distilled into more rum at Bristol.

This was the evil, cruel business known as the Triangular, or Three-Cornered Trade. It was the cornerstone of much of New England’s prosperity in the 18th and 19th centuries. It made many men rich, but it was part of what was to bring disgrace upon white [British and New England] men, misery and oppression upon black people, and untold trouble upon the world.”

(Rum, Slaves and Molasses, Clifford L. Alderman, Crowell-Collier Press, 1972, pp. 1-12)

A Slippery Senator from Massachusetts

The colony of Massachusetts was the first to codify slavery in its law in 1641, three years after the first ship brought Africans from the West Indies. The defiant Pequot Indians enslaved by the Puritan settlers were often traded for Africans who made better workers. Massachusetts became preeminent in the transatlantic slave trade, shipping rum and Yankee notions to be used to buy slaves from African tribes. Senator Sumner seemed unaware of his State’s history.

Bernhard Thuersam, www.Circa1865.com

 

A Slippery Senator from Massachusetts

“Extracts from the debate between Senators Charles Sumner and Andrew P. Butler in June, 1854, beginning on page 1.013 of the Appendix to the Congressional Globe, First Session, Thirty-third Congress:

Mr. Sumner: “Sir, slavery never flourished in Massachusetts; nor did it ever prevail there at any time, even in the early Colonial days, to such a degree as to be a distinctive feature of her powerful civilization. And let me add that when this Senator [Butler] presumes to say that American Independence was won by the arms and treasure of slave-holding communities, he speaks either in irony or ignorance.”

Mr. Butler: “When the Declaration of Independence was made, was not Connecticut a slave-holding State?”

Mr. Sumner: “Not in any just sense.”

Mr. Butler: “Sir, you are not the judge of that. Was not New York a slave-holding State?”

Mr. Sumner: “Let the Senator [Seward] from New York answer that.”

Mr. Butler: “Sir, if he answers, he will answer the truth, and perhaps it might not be exactly agreeable to you. Was not New Jersey a slave-holding State? Was not Rhode Island a slave-holding State?

Mr. Seward: “It is due the honorable gentleman from South Carolina that I should answer his question in reference to New York, since it has been referred it to me. At the time of the Revolution, every sixteenth man in the State of New York was a slave.”

Mr. Butler: “Was not New Hampshire a slave-holding State? Was not Pennsylvania a slave-holding State? Was not Delaware a slave-holding State?

Mr. Seward: “I am requested to make my answer a little more accurate, according to the truth. I understand, that at the time of the Revolution, every twelfth man in New York was a slave.”

Mr. Butler: “They can afford no refuge for historical falsehood such as the gentleman [Sumner] has committed in the fallacy of his sectional vision. I have shown that twelve of the original States were slave-holding communities.

Now sir, I prove that the thirteenth, Massachusetts, was a slave-holding State before, and at the commencement of, the Revolution. As to the character of slavery in that State, that may be somewhat a different thing, which can not contradict the fact stated in the newspapers of the day, that Negroes were held, were advertised for sale, with another truth, that many were sent to other slave-holding States in the way of traffic.

When slavery was abolished [in Massachusetts], many that had been slaves and might have been freemen were sold into bondage.”

Mr. Sumner: “By slave-holding States, of course, I mean States which were peculiarly, distinctively, essentially slave-holding, and not States which the holding of slaves seems to have been rather the accident of the hour, and in which all the people, or the greater part of the people, were ready to welcome emancipation.”

Mr. Butler: “Mr. President, I think the remarks of the Senator verify exactly what I said, that when he chooses to be rhetorical, it is upon an assumption of facts, upon his own construction, and by an accumulation of adjectives.”

(The Case of the South Against the North, B.F. Grady, Edwards & Broughton, 1899, 225-226)

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